Big Leaf Syrup Redux

From Seattle Times:

As Ettl and his UW colleagues collect reams of data, they hope their work could grow an industry that boosts margins for small landowners, prevents the conversion of forest land for development and nourishes a more diverse forest. If Washington landowners can produce a liquid this delicious from bigleaf maples, which many consider a weed best to eradicate, the UW team reasons it will provide incentive enough to keep these beneficial trees on the landscape.